
WHAT’S ON
From our beloved Sunday Roast to the most spirited ladies’ night in DIFC, The Guild is never still, always alive with good food, fine drink, and even finer company.
The Rockpool’s Daily Catch
Join our Sous Chef Batuhan as he presents the Rockpool daily catch, a showcase of the ocean’s finest. From the firm, delicate Red Snapper to the buttery Turbot, the succulent Atlantic King Crab, and the fresh Seabass and Seabream, each selection tells a story of the sea.