Midnight Crab Club at The Aviary
When dinner ends, the night begins.
Every Thursday from 11pm, The Aviary transforms into Midnight Crab Club - a late-night ritual built around Alaskan King Crab, Prunier caviar and frozen Beluga Gold Line vodka shots.
The Sandwich Room
THE GUILD presents THE SANDWICH ROOM
Every Friday, we'll be serving a limited number of freshly made sandwiches from our back door.
Available from 12 PM – 2 PM, or until sold out.
The Brasserie Classics
The Brasserie Classics - Tuesday
Every Tuesday, enjoy a selection of our brasserie favourites, each served with golden duck fat fries and a glass of wine.
Every Tuesday from 12 PM
Sunday Breakfast
Sunday Breakfast at The Guild.
A morning for families to gather over a selection of in-house made fresh pastries, our iconic Pain Perdu, the Country Bread Crown with Crab Omelette, classic Eggs Benedict and more from the breakfast table.
Thursday Crab Club
Thursdays Crab Club at The Guild.
Unlimited king crab legs served with warm butter for AED 299 per person, every Thursday from 6:30pm.
T-Bone & Tallow Fridays
T-Bone & Tallow Fridays
Choose from 500g, 1kg or 2kg dry-aged T-bones, cooked over the fire and finished tableside with hot beef tallow poured by the chef.
Sunday Roast at Home
Our iconic Sunday Roast is now available for pick-up, ready to be enjoyed at home with friends and family, gathered around the table for a proper Sunday.
Available every Sunday and ready within 45 minutes of your order.
Menu Gourmand
Brand new. Great value. Menu Gourmand at The Guild.
A considered selection of The Guild’s signatures, brought together in a menu made for gathering - friends, family, and a table that fills easily.
Sunday Roast
Your grandmother’s Sunday roast, taken to the next level. Slow-roasted in our wood-fired oven, this is the British classic you dreamed of as a kid. All day Sunday.