You don’t need a special occasion to sip on Champagne or enjoy caviar - just let it be a great night out, with ease.

From 6:30pm, every Thursday

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50% off our À la carte menu, all day every Monday.

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Because some Tuesdays deserve great value Michelin-awarded cooking. The Guild’s iconic steak au poivre, duck fat fries, and a glass of premium wine.
From 6:30pm, every Tuesday.

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Singer and guitarist Adam Mezi is known for his deep, “sandy” voice and soulful performances. On Wednesday nights in the Nurseries, he blends acoustic grooves with rich, emotive vocals for a relaxed, stylish evening.

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